Our Produce
Our Ethos
Our ethos is one of simplicity, with low intensity, low stocking rates and the minimal amount of additives to ensure healthy stock. All our poultry arrives as day old chicks. They spend the first few weeks in a heated brooder, as they grow and become strong enough they will have the opportunity to be outside.
Our farm is all permanent pasture and this is grazed by our sheep and cows. The lambs and calves are born on the farm and is are 100% pasture fed.
All slaughter of our poultry is done on the farm, in some instances the animals only have a few yards to travel, reducing the stress on the bird. All butchery, preparation, making of sausages and burgers and packaging is done on the farm. Whilst we do not have the facilities to slaughter our lamb, hogget, mutton or beef, all butchering and packaging is done on the farm.
Our Prices
This is comprehensive list of all our produce and current prices. Please note that not all of the items listed here are available at all times, for example we sell our beef and lamb in batches. Please check specific parts of the website or email produce@etherleyfarm.co.uk to check.
| Chicken | £/kg | Lamb/Hogget/Mutton | Lamb £/kg | Hogget £/kg | Mutton £/kg | ||||||
| Whole | £7.85 | Leg | £12.50 | £12.50 | £10.00 | ||||||
| Breast / Mini fillets | £15.00 | Boneless Leg | £16.00 | £16.00 | £13.50 | ||||||
| Legs/Thighs/Drumsticks | £8.45 | Shoulder | £12.50 | £12.50 | £10.00 | ||||||
| Boned legs & thighs | £10.40 | Boneless Shoulder | £16.00 | £16.00 | £13.50 | ||||||
| Diced /Mince | £10.40 | Rack (untrimmed) | £22.50 | £22.50 | |||||||
| Liver | £6.20 | Cutlets | £22.50 | £22.50 | |||||||
| Wings - pack | £4.10 | Rolled Loin | £25.00 | £25.00 | £14.00 | ||||||
| Neck Fillet | £15.00 | £15.00 | |||||||||
| Duck | £/kg | Loin Chops | £15.00 | £15.00 | |||||||
| Whole | £9.75 | Chump Chops | £12.50 | £12.50 | |||||||
| Breast | £22.00 | Chump Roast (on the bone) | £11.00 | £11.00 | £10.00 | ||||||
| Legs | £12.30 | Breast | £10.00 | £10.00 | |||||||
| Mince | £12.80 | Diced/Mince | £12.00 | £12.00 | £10.00 | ||||||
| Liver | £7.25 | ||||||||||
| Half Lamb Box: leg, shoulder, loin chops, chump chops, rack, breast, neck fillet - £95 | |||||||||||
| Eggs | £/dozen | ||||||||||
| Chicken | £3.85 | Half Hogget Box: leg, shoulder, loin roast, chump chops, cutlets, breast, neck fillet - £105. | |||||||||
| Duck | £6.10 | ||||||||||
| Sausages (6) & burgers (4) | £/Pack | Other | Pack/Jar | ||||||||
| Chicken burgers | £5.25 | ||||||||||
| Turkey burgers | £5.25 | Honey | £8.20 | ||||||||
| Duck burgers | £6.25 | Poultry bones | £2.10 | ||||||||
| Lamb burgers | £6.25 | Pet food (hearts, gizzards, necks, wings) | £2.60 | ||||||||
| Beef burgers | £6.25 | ||||||||||
| Chicken sausages | £5.25 | ||||||||||
| Turkey sausages | £5.25 | Christmas Produce | |||||||||
| Duck sausages | £6.25 | We offer a comprehensive range of Christmas poultry and trimmings. Please see our Christmas produce page for more information and online Christmas Shop for prices and ordering. | |||||||||
| Lamb sausages | £6.25 | ||||||||||
| Beef | £/kg | Beef boxes | |||||||||
| 2 or 4 Forerib Roast | £20.00 | 10kg box £125 | Taster box – 5 kg box £70 | ||||||||
| Brisket | £14.00 | Fillet steak x 1 pack | Sirloin/rump steak x 2 packs | ||||||||
| Roasting joints (topside, corner cut topside, top rump, silverside) | £15.00 | Sirloin/rump steak x 2 packs | Roasting joint x 1* | ||||||||
| Mince | £12.00 | Slow roast joint x 1 | Leg/Shin (on or off the bone) x 2 packs | ||||||||
| Braising steak | £12.00 | Roasting joints x 2* | Mince x 2 packs | ||||||||
| Stewing steak | £10.00 | Diced/braising steak x 2 packs | *Please note the roasting joint can be ordered as 1 x large (2kg approx.) or 2 x small (1kg approx.) | ||||||||
| Shin | £8.00 | Mince x 4 packs | |||||||||
| Short rib | £9.00 | *Please note roasting joints can be ordered as 2 x large (each joint 2kg approx.) or 4 x small (each joint 1kg approx.) | |||||||||
| Skirt | £12.00 | Steak box- 3.5kg box £55 | |||||||||
| Marrow bone | £5.00 | Sirloin/rump steak x 2 packs | |||||||||
| Stir fry strips | £14.00 | Other steak x 1 pack | |||||||||
| Sirloin steak | £25.00 | Steak strips x 1 pack | |||||||||
| Rump steak | £20.00 | Plus 4 x 500g packs of any combination of the following: burgers, mince or braising steak | |||||||||
| Fillet steak | £40.00 | ||||||||||
| Ribeye steak | £25.00 | ||||||||||
| Feather steak | £15.00 | ||||||||||
| Flat iron steak | £15.00 | ||||||||||